Tea by Indigiearth

Corroboree Infusion Loose Leaf Tea

A unique blend of native ingredients on a Daintree black tea base. Combined with crushed Rosella, Lemon Myrtle, Aniseed Myrtle, Cinnamon Myrtle and native River Mint. A refreshing and energising brew. Enjoy hot or cold.

Dreaming Tea Blend

Have a better night’s sleep with a relaxing blend to help you rest through the night. Indigiearth Dreaming Infusion Tea is a blend of Australian Green Tea, Lemon Myrtle leaf, Cinnamon Myrtle leaf and Rosella flower.

Lemon Myrtle Loose Leaf Tea

Lemon Myrtle is the highest natural source of citral, the compound that gives lemons and lemongrass their distinctive scent. The dried leaf of the Lemon Myrtle has a free radical scavenging ability and makes a wonderfully therapeutic tonic as it has germicidal powers and has been used as an anti-septic, anti-viral, calmative, sedative and corrective.

Revitalising Green Tea Blend

Perfect for a summer cool tea or a refresher in the winter.

Full of myrtle flavours with Australian Green Tea, Lemon Myrtle, Aniseed Myrtle and Cinnamon Myrtle. Australian Green Tea - Gurạdji is a native Australian tea, used by Indigenous people for thousands of years ceremonially and medicinally. Green Tea isrich in polyphenols, which have beneficial effects such as reducing inflammation and helping to fight cancer.

Wild Rosella Loose Leaf Tea

Wild Rosella is a flower, predominantly found in tropical areas. A member of the Hibiscus family, the Hibiscus tea is known for its extremely high content of antioxidants (mainly flavonoids).

A rich source of Vitamin C, which plays a role in strengthening our immune system, the health benefits include lowering blood pressure and lowering high levels of cholesterol in the blood.

Womens Business Tea Blend

A new women’s tea blend in here! An Australian green tea blend, with Rosella Flowers, Strawberry Gum (Eucalyptus olida tree),Aniseed Myrtle, Lemon Myrtle, Cinnamon Myrtle. Relaxing and so refreshing. Take a few minutes for yourself.

About: Strawberry Gum can be found in the Northern Tablelands of NSW.

Leaves are used for essential oils, as a dried spice in herbal teas, or in bush tucker cooking.

The Strawberry Gum is high in antioxidants.